Ayuda Canteen

Part of an Ayurvedic campus upgrade, this pavilion integrates staff dining and changing rooms through a climate-responsive plan. A solid southern mass houses service spaces, while the northern volume is an expansive covered veranda. The dining space is oriented between the southern thermal mass and an avenue of Neem trees to filter a cool northern breeze into the area.

The space features circular Kota stone tables with Champa trees at their centers. This configuration allows staff to overlook the herbal garden through a cooled tree avenue, creating a shaded social space for the factory workers.